Chad Mitchell, President
Race history: Sprint: Ventura, Redondo Beach, Pt. Mugu
Olympic: Malibu, Donner Lake, and Lake Tahoe
Ironman 70.3: Santa Cruz
Favorite race distance: 70.3
Pre-race meal: Overnight oats, eggs, cappuccino
Tripp Mizell, Associate Coach
Race history: Age grouper since 1992 with a current focus on Olympic and 70.3 distances
Favorite race distance: 70.3
Pre-race meal: Yogurt, protein drink, toast w/ PB, OJ and water.
Gareth Williams, Marketing Director
Race history: Lake Tahoe Tri (2015) Donner Lake Triathlon (2017) Marin Triathlon (2018) Ironman 70.3 Indian Wells (2021) Ironman 70.3 Santa Cruz (2022) Lake Tahoe Tri (2023) Ironman 70.3 Santa Cruz (2023)
Favorite race distance: Olympic distance
Pre-race meal: Oatmeal, banana, eggs
Erik Brockman, Membership Director
